DOĞAL AGRO FOOD, born in 1996 and built on the experience that began in Ankara, has evolved to become a leading company in Turkey's processed and packaged pulses trade.
The success story of DOĞAL AGRO is based on corporate values that meet world standards and a sustainable, innovative management system. We produce and package our products in our ISO 9001, ISO 22000, and BRC certified facilities, offering them to countries with different cultural tastes all around the world. All our products undergo rigorous quality control tests at pre-production, production, pre-packaging, and post-packaging stages.
Our 3 different screening and rice factories with a daily capacity of 150 tons/day, along with our packaging facility with a capacity of 275 tons/day, are equipped with the latest technology. Our flexible production capability and the principle of quickly meeting customer demands empower us to produce all kinds of pulse products. The range of Dry Pulses processed in the DOĞAL PULSES facilities is extensive.
Each of our pulse products undergoes necessary physical processes, including peeling, sizing, screening, and color separation. This enables us to maintain our commitment to providing the highest quality products to our customers.
At DOĞAL AGRO, we take pride in exporting to more than 30 countries. We are dedicated to continuing our efforts to offer you the highest quality and natural pulse products.
Doğal Pulses, where we add nothing but love.
DOĞAL AGRO FOOD, established in 1996 and rooted in experience that began in Ankara, has evolved to become a leading company in the processed and packaged pulses trade in TURKEY.
